Just FAQMe

Showing posts with label food. Show all posts

What's the best type of cake?

Image credit: www.exclusivelyfood.com.au

We FAQers love our cake although we're not too keen on the soap or lava varieties.

The best type is moist, warm, slightly firm yet crumbles to the touch. HEY! Stop drooling and glazing over! We're talking about cake here. Behave!

Carrot cake, Victoria sponge (if done well) even chocolate (if not too intense) tickles our fancy but our favourite has to be a good portion of Lemon Drizzle! Mmmm.

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Which do you like most fish or chips? Is there a cod father?

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Well this particular FAQer likes chips more than fish but only because they are so versatile and can accompany almost anything. Can you imagine having fish alongside your roast beef dinner?! There's no plaice for it!

Is there a Cod father? Of course there is! He's called Barry and there's even a film being made about him...

Here's the plot "When five ordinary guys from a Welsh fishing village are offered the deal of a lifetime all hell breaks loose. The plot follows Barry and his friends as they smuggle drugs worth ten million pounds in cod. "

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Why do women eat less on a date?

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Are you sure that you're not just taking your women to the wrong places? Or just dating skinny minnys? You need to get yourself a real woman and take her to a decent eatery.

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Why is there a light in the fridge and not in the freezer?

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Frozen light

Hmm, looking into this favourite FAQ put us on thin ice. You see, at first, we didn't have a igloo. Still, here it is without further ado.

We found that actually, some new freezers do have lights - so nice to not receive a frosty reception. These frost-free types are great but can cost a lot of lolly. Before they were around, ice build-up was a major problem. Getting a light bulb to continue working was difficult as often they would shatter. You see condensation would form due to the potential heat. Not particularly conducive to keeping meat.

Often the contacts between the bulb and the socket would get pushed apart due to water expanding when frozen. This typically negates the usefulness of a light bulb in a freezer. It's snow joke.

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Fish & chips

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A traditional and favourite fare for a Friday. Made famous by Harry Ramsden, this fry up is a formidable hero within the world of fast food features. Fickle in its choice of sidekicks we've seen performances from the likes of the wooden fork, pickled egg, minted mushy peas, gushing gravy and not forgetting the saucy but charismatic curry.